There’s always room for a decadent dessert – so don’t forget to order some of this tasty treat. We are featuring Le Vegan Week dishes in the lead-up to January 17-23! Eadha Bread has got something sweet for ya. Exxxtra moist, dark, and fudgey chocolate cake is made using fresh coconut milk, sourdough culture, and organic flour. It’s topped with a light and not too sweet coconut oil based icing with hints of cardamom and vanilla.
Piece is: $4.50
How to order: Contact the restaurant directly to order and for pick-up or delivery options.
Tag a friend who you want to try this with!